Almond and orange cake

• For 8 people
• Preparation time (dont cuisson) : 60 minutes
• Cooking time : 40 minutes
• Difficulty (0 to 5) : 2

Ingredients

• Cake Batter
  • Almond flour : 200 grams
  • All-purpose flour : 50 grams
  • Baking powder : 1 teaspoon
  • Salt : 1/4 teaspoon
  • Unsalted butter (softened) : 150 grams
  • Granulated sugar : 150 grams
  • Eggs : 3
  • Orange zest : 2 teaspoons
  • Orange juice : 1/4 cup
  • Almond extract : 1/2 teaspoon
  • Milk : 1/4 cup
• Orange Glaze
  • Powdered sugar : 100 grams
  • Orange juice : 2 tablespoons
  • Orange zest : 1 teaspoon

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Preheat the oven to 180°C (350°F) and grease a round cake pan.
• In a bowl, whisk together the almond flour, all-purpose flour, baking powder, and salt. Set aside.
• In a separate large bowl, cream together the softened butter and granulated sugar until light and fluffy.
• Add the eggs one at a time, beating well after each addition.
• Stir in the orange zest, orange juice, and almond extract.
• Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined.
• Pour the batter into the prepared cake pan and smooth the top with a spatula.
• Bake in the preheated oven for 40 minutes or until a toothpick inserted into the center comes out clean.
• Remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely.
• Orange Glaze
• In a small bowl, whisk together the powdered sugar, orange juice, and orange zest until smooth.
• Once the cake has cooled, drizzle the glaze over the top of the cake.

Tips

• Make sure to properly measure the almond flour for accurate results.
• You can substitute the almond extract with vanilla extract if desired.

Information

• This almond and orange cake is perfect for any occasion, from afternoon tea to dessert after a meal.
• Store any leftovers in an airtight container at room temperature for up to 3 days.