Caesar Chicken Salad

• For 4 people
• Preparation time : 30 minutes
• Difficulty (0 to 5) : 2

Ingredients

• Chicken
  • Chicken breasts : 2 pieces
  • Olive oil : 2 tablespoons
  • Salt : 1/2 teaspoon
  • Black pepper : 1/2 teaspoon
• Salad
  • Romaine lettuce : 1 head
  • Croutons : 1 cup
  • Parmesan cheese (grated) : 1/2 cup
• Dressing
  • Mayonnaise : 1/2 cup
  • Lemon juice : 2 tablespoons
  • Dijon mustard : 1 tablespoon
  • Garlic (minced) : 2 cloves
  • Anchovy paste : 1 teaspoon
  • Salt : 1/2 teaspoon
  • Black pepper : 1/4 teaspoon

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Preheat the grill or stovetop grill pan over medium-high heat.
• Rub the chicken breasts with olive oil, salt, and black pepper.
• Grill the chicken for about 6-8 minutes per side, or until cooked through. Remove from heat and let it rest for a few minutes. Slice the chicken into thin strips.
• Wash and dry the romaine lettuce. Tear it into bite-sized pieces and place in a large salad bowl.
• Add the croutons and grated Parmesan cheese to the salad bowl.
• In a separate bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, minced garlic, anchovy paste, salt, and black pepper until well combined.
• Pour the dressing over the salad and toss to coat evenly.
• Divide the salad onto plates and top with the sliced grilled chicken.
• Serve immediately and enjoy!

Tips

• You can add cherry tomatoes or sliced cucumbers to the salad for extra freshness.
• If you prefer a vegetarian version, you can omit the chicken and add some grilled tofu or chickpeas instead.

Information

• Caesar Chicken Salad is a classic dish that combines the flavors of a Caesar salad with grilled chicken. It's a perfect option for a light and satisfying meal.