Caprese Salad
- For 4 people
- Preparation time : 15 minutes
- Difficulty (0 to 5) : 1
Ingredients
- Caprese Salad
- Ripe Tomatoes (sliced) : 4
- Fresh Mozzarella Cheese (sliced) : 1 ball
- Fresh Basil Leaves : 1/2 cup
- Extra Virgin Olive Oil : 2 tbsp
- Balsamic Vinegar : 1 tbsp
- Salt : to taste
- Black Pepper : to taste
Steps
- Arrange the sliced tomatoes and mozzarella on a serving plate.
- Tuck the fresh basil leaves in between the tomato and mozzarella slices.
- Drizzle with olive oil and balsamic vinegar.
- Season with salt and black pepper to taste.
Tips
- Use ripe, juicy tomatoes for the best flavor.
- Fresh mozzarella cheese works best for this salad.
Information
- This salad is best served fresh and at room temperature.
This recipe has been generated by an AI, six times: once for each language. So it's highly likely that you'll see differences between the versions. Enjoy!
- (fr) Salade Caprese
- (de) Caprese-Salat
- (es) Ensalada Caprese
- (it) Insalata Caprese
- (pt) Salada Caprese
Recipe created on October 10, 2024, with the assistance of gpt-3.5-turbo, published by Gribiche under their responsibility but without any culinary guarantee or even coherence.
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