Cheddar cheese burger with caramelized onions

• For 4 people
• Preparation time : 40 minutes
• Difficulty (0 to 5) : 2

Ingredients

• Cheddar Cheese Burger
• Optional toppings: ketchup, mustard, pickles
• Ground beef : 1 pound
• Cheddar cheese : 4 slices
• Hamburger buns : 4 buns
• Lettuce : 4 leaves
• Tomato (sliced) : 1 tomato
• Salt : 1/2 teaspoon teaspoon
• Black pepper : 1/2 teaspoon teaspoon
• Olive oil : 1 tablespoon
• Caramelized Onions
  • Yellow onions : 2 onions
  • Butter : 2 tablespoons
  • Brown sugar : 1 tablespoon
  • Balsamic vinegar : 1 tablespoon
  • Salt : 1/4 teaspoon teaspoon
  • Black pepper : 1/4 teaspoon teaspoon

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Preheat your grill or stovetop pan to medium-high heat.
• In a bowl, combine the ground beef, salt, and black pepper. Mix well and form into 4 patties.
• Place the patties on the grill or pan and cook for about 4-5 minutes per side, or until desired doneness. During the last minute of cooking, top each patty with a slice of cheddar cheese and allow it to melt.
• While the patties are cooking, heat a skillet over medium heat and add the butter. Once melted, add the sliced onions and cook for about 10 minutes, stirring occasionally, until they become soft and golden brown.
• Add the brown sugar, balsamic vinegar, salt, and black pepper to the skillet with the onions. Stir well to combine and cook for an additional 2-3 minutes until the onions are caramelized.
• Toast the hamburger buns on the grill or in a toaster.
• Assemble the burgers by placing a cooked patty on the bottom half of each bun. Top with caramelized onions, lettuce, and tomato slices. Add any optional toppings such as ketchup, mustard, or pickles.
• Serve the cheddar cheese burgers with caramelized onions immediately and enjoy!

Tips

• For a juicier burger, avoid pressing down on the patties while cooking.
• Customize your burger by adding your favorite toppings such as bacon or avocado.
• If you prefer a sweeter taste, you can add more brown sugar to the caramelized onions.

Information

• Caramelizing onions brings out their natural sweetness and adds a rich flavor to the burger.
• Feel free to adjust the seasoning according to your taste preferences.