Chicken with lemon and thyme

• For 4 people
• Preparation time : 45 minutes
• Difficulty (0 to 5) : 2

Ingredients

• Chicken
  • Chicken breasts : 4 pieces
  • Lemon (juiced) : 1
  • Fresh thyme (chopped) : 2
  • Olive oil : 2
  • Salt : 1
  • Black pepper : 1/2 teaspoon

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Preheat the oven to 400°F (200°C).
• In a small bowl, mix together the lemon juice, chopped thyme, olive oil, salt, and black pepper.
• Place the chicken breasts in a baking dish and pour the lemon and thyme mixture over them. Make sure the chicken is well coated.
• Bake the chicken in the preheated oven for 25-30 minutes, or until the chicken is cooked through and no longer pink in the center.
• Remove the chicken from the oven and let it rest for a few minutes before serving.

Tips

• For extra flavor, marinate the chicken in the lemon and thyme mixture for 30 minutes before baking.
• Serve the chicken with roasted vegetables or a side salad for a complete meal.

Information

• This chicken dish is perfect for a quick and easy weeknight dinner.
• Lemon and thyme add a refreshing and aromatic flavor to the chicken.