Chicken with walnuts and honey

• For 4 people
• Preparation time : 45 minutes
• Difficulty (0 to 5) : 2

Ingredients

• Chicken
  • Chicken breasts : 4 pieces
  • Salt : 1/2 teaspoon
  • Black pepper : 1/4 teaspoon
  • Olive oil : 2 tablespoons
  • Garlic : 2 cloves, minced
• Sauce
  • Walnuts : 1/2 cup, chopped
  • Honey : 1/4 cup
  • Soy sauce : 2 tablespoons
  • Lemon juice : 1 tablespoon
  • Water : 1/4 cup

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Preheat the oven to 375°F (190°C).
• Rub the chicken breasts with salt and black pepper.
• Heat olive oil in a large oven-safe skillet over medium-high heat.
• Add the chicken breasts to the skillet and cook for 3-4 minutes on each side until browned.
• Remove the chicken from the skillet and set aside.
• In the same skillet, add minced garlic and cook for 1 minute until fragrant.
• Add chopped walnuts, honey, soy sauce, lemon juice, and water to the skillet.
• Stir well to combine all the ingredients.
• Return the chicken breasts to the skillet, coating them with the sauce.
• Transfer the skillet to the preheated oven and bake for 20-25 minutes until the chicken is cooked through.
• Remove from the oven and let it rest for a few minutes before serving.

Tips

• You can serve this chicken dish with steamed vegetables or rice.
• Adjust the amount of honey according to your desired level of sweetness.

Information

• This recipe is a great combination of savory and sweet flavors.
• Walnuts add a nice crunch to the dish while honey provides a touch of sweetness.