Cucumber and Mint Salad

• For 4 people
• Preparation time : 15 minutes
• Difficulty (0 to 5) : 1

Ingredients

• Salad
  • Cucumber : 2 medium-sized
  • Fresh mint leaves : 1/4 cup
  • Red onion (thinly sliced) : 1/4 small
  • Feta cheese (crumbled) : 1/4 cup
  • Lemon juice : 2 tablespoons
  • Olive oil : 2 tablespoons
  • Salt : 1/2 teaspoon
  • Black pepper : 1/4 teaspoon

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Prepare the ingredients
• Wash and slice the cucumber into thin rounds.
• Finely chop the fresh mint leaves.
• Thinly slice the red onion.
• Crumble the feta cheese.
• Make the dressing
• In a small bowl, whisk together the lemon juice, olive oil, salt, and black pepper.
• Assemble the salad
• In a large bowl, combine the cucumber, mint leaves, red onion, and feta cheese.
• Pour the dressing over the salad and toss gently to coat all the ingredients.
• Serve and enjoy
• Transfer the salad to a serving dish.
• Garnish with a few extra mint leaves.
• Serve immediately and enjoy!

Tips

• For a twist, you can add some sliced cherry tomatoes or diced avocado to the salad.
• This salad is best served chilled, so refrigerate it for at least 30 minutes before serving.

Information

• This cucumber and mint salad is a light and refreshing side dish that pairs well with grilled meats or as a standalone salad.
• The combination of cool cucumber, fragrant mint, and tangy feta cheese creates a delicious flavor profile.