Grilled bison steak with roasted vegetables

• For 2 people
• Preparation time : 45 minutes
• Difficulty (0 to 5) : 3

Ingredients

• Grilled Bison Steak
  • Bison steak : 2 pieces
  • Olive oil : 2 tablespoons
  • Salt : 1 teaspoon
  • Black pepper : 1/2 teaspoon
  • Garlic powder : 1/2 teaspoon
  • Onion powder : 1/2 teaspoon
• Roasted Vegetables
  • Sweet potatoes (peeled and cut into cubes) : 2 medium-sized
  • Carrots (peeled and cut into sticks) : 2 medium-sized
  • Red bell pepper (seeded and cut into strips) : 1 large
  • Zucchini (cut into rounds) : 1 medium-sized
  • Olive oil : 2 tablespoons
  • Salt : 1 teaspoon
  • Black pepper : 1/2 teaspoon
  • Dried thyme : 1/2 teaspoon

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Preheat the grill to medium-high heat.
• Rub the bison steaks with olive oil, salt, black pepper, garlic powder, and onion powder. Let them marinate for 10 minutes.
• In the meantime, preheat the oven to 425°F (220°C).
• In a large baking sheet, toss the sweet potatoes, carrots, red bell pepper, and zucchini with olive oil, salt, black pepper, and dried thyme.
• Spread the vegetables evenly on the baking sheet and roast them in the preheated oven for 25-30 minutes, or until they are tender and slightly browned.
• While the vegetables are roasting, grill the bison steaks for about 4-5 minutes per side, or until they reach your desired level of doneness.
• Remove the bison steaks from the grill and let them rest for a few minutes before serving.
• Serve the grilled bison steaks with the roasted vegetables.

Tips

• Make sure to let the bison steaks marinate for at least 10 minutes to enhance their flavor.
• Feel free to add other vegetables of your choice to the roasted vegetable mix, such as broccoli or cauliflower.

Information

• Bison meat is lean and rich in protein, making it a great choice for a healthy and paleo-friendly meal.
• This recipe can be easily customized by adjusting the seasoning or adding different herbs and spices to suit your taste preferences.