Grilled Lamb Chops
- For 4 people
- Preparation time : 40 minutes
- Difficulty (0 to 5) : 3
Ingredients
- Grilled Lamb Chops
- Lamb chops : 8 pieces
- Olive oil : 4 tbsp
- Garlic : 4 cloves
- Lemon juice : 2 tbsp
- Fresh rosemary (chopped) : 2 sprigs
- Salt : 1 tsp
- Black pepper : 1 tsp
The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)
Steps
- Preheat the grill to medium-high heat.
- Marinate the lamb chops with olive oil, minced garlic, lemon juice, chopped rosemary, salt, and black pepper for at least 30 minutes.
- Grill the lamb chops for about 4-5 minutes per side for medium-rare, or longer if desired.
- Remove from the grill and let them rest for a few minutes before serving.
Tips
- Make sure not to overcook the lamb chops to keep them tender and juicy.
- You can serve the grilled lamb chops with a side of roasted vegetables or a fresh salad.
Information
- This traditional Spanish recipe is perfect for a special dinner or a barbecue with friends and family.
This recipe has been generated by an AI, six times: once for each language. So it's highly likely that you'll see differences between the versions. Enjoy!
Recipe created on September 24, 2024, with the assistance of gpt-3.5-turbo, published by Gribiche under their responsibility but without any culinary guarantee or even coherence.
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