Mediterranean herb cake (oregano, basil, thyme)

• For 8 people
• Preparation time (dont cuisson) : 60 minutes
• Cooking time : 40 minutes
• Difficulty (0 to 5) : 2

Ingredients

• Cake Batter
  • All-purpose flour : 2 cups
  • Baking powder : 2 teaspoons
  • Salt : 1/2 teaspoon
  • Oregano : 1 tablespoon
  • Basil : 1 tablespoon
  • Thyme : 1 tablespoon
  • Unsalted butter (softened) : 1/2 cup
  • Granulated sugar : 1 cup
  • Eggs : 2
  • Milk : 1/2 cup
  • Vanilla extract : 1 teaspoon
• Glaze
  • Powdered sugar : 1 cup
  • Lemon juice : 2 tablespoons
  • Lemon zest : 1 teaspoon

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
• Prepare the Cake Batter
• In a medium bowl, whisk together the flour, baking powder, salt, oregano, basil, and thyme.
• In a separate large bowl, cream together the softened butter and granulated sugar until light and fluffy.
• Beat in the eggs, one at a time, followed by the milk and vanilla extract.
• Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
• Bake the Cake
• Pour the batter into the prepared cake pan and smooth the top with a spatula.
• Bake in the preheated oven for 40 minutes or until a toothpick inserted into the center comes out clean.
• Remove the cake from the oven and let it cool in the pan for 10 minutes.
• Transfer the cake to a wire rack to cool completely.
• Prepare the Glaze
• In a small bowl, whisk together the powdered sugar, lemon juice, and lemon zest until smooth.
• Glaze the Cake
• Place the cooled cake on a serving plate.
• Drizzle the glaze over the top of the cake, allowing it to drip down the sides.
• Let the glaze set for a few minutes before serving.

Tips

• For a stronger herb flavor, you can increase the amount of oregano, basil, and thyme in the cake batter.
• Serve the Mediterranean herb cake with a dollop of whipped cream or a scoop of vanilla ice cream for a delightful dessert.

Information

• This Mediterranean herb cake is perfect for tea time or as a dessert for any occasion.
• The combination of oregano, basil, and thyme gives this cake a unique and savory flavor.