Old-fashioned mustard sauce
- For 1 people
- Preparation time : 10 minutes
- Difficulty (0 to 5) : 2
Ingredients
- Mustard Sauce
- Dijon mustard : 1/4 cup
- Mayonnaise : 1/2 cup
- White vinegar : 2 tablespoons
- Honey : 1 tablespoon
- Salt : 1/4 teaspoon
- Black pepper : 1/4 teaspoon
Steps
- Combine Ingredients
- In a small bowl, whisk together the Dijon mustard, mayonnaise, white vinegar, honey, salt, and black pepper until well combined.
Tips
- Adjust the amount of honey, salt, and black pepper according to your taste preferences.
- Store the mustard sauce in an airtight container in the refrigerator for up to one week.
Information
- This old-fashioned mustard sauce is versatile and can be used as a dipping sauce, salad dressing, or condiment for sandwiches and burgers.
- Feel free to experiment with different types of mustard to customize the flavor of the sauce.
This recipe has been generated by an AI, six times: once for each language. So it's highly likely that you'll see differences between the versions. Enjoy!
Recipe created on January 7, 2024, with the assistance of gpt-3.5-turbo, published by Gribiche under their responsibility but without any culinary guarantee or even coherence.
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