Shrimp pizza

• For 1 people
• Preparation time (dont cuisson) : 45 minutes
• Cooking time : 15 minutes
• Difficulty (0 to 5) : 3

Ingredients

• Pizza Dough
  • All-purpose flour : 2 cups
  • Active dry yeast : 1 packet
  • Warm water (divided) : 3/4 cup
  • Olive oil : 2 tablespoons
  • Salt : 1/2 teaspoon
  • Sugar : 1/2 teaspoon
• Pizza Sauce
  • Tomato sauce : 1 cup
  • Garlic powder : 1/2 teaspoon
  • Dried oregano : 1/2 teaspoon
  • Salt : 1/4 teaspoon
  • Black pepper : 1/4 teaspoon
• Toppings
  • Shrimp (peeled and deveined) : 1/2 pound
  • Mozzarella cheese (shredded) : 1 cup
  • Red bell pepper (thinly sliced) : 1/2 cup
  • Red onion (thinly sliced) : 1/4 cup
  • Fresh basil leaves (torn) : 1/4 cup

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Prepare the Pizza Dough
• Mix the warm water, yeast, and sugar in a small bowl. Let it sit for 5 minutes until the yeast activates and becomes foamy.
• In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture and olive oil.
• Stir the ingredients together until a dough forms. Transfer the dough to a floured surface and knead for about 5 minutes until smooth and elastic.
• Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for about 1 hour or until doubled in size.
• Make the Pizza Sauce
• In a small bowl, mix together the tomato sauce, garlic powder, dried oregano, salt, and black pepper. Set aside.
• Prepare the Toppings
• Preheat the oven to 450°F (230°C).
• In a skillet, heat some olive oil over medium heat. Add the shrimp and cook for 2-3 minutes until pink and cooked through. Remove from heat and set aside.
• Roll out the pizza dough on a floured surface to your desired thickness. Transfer the dough to a greased baking sheet or pizza stone.
• Spread the pizza sauce evenly over the dough. Top with shredded mozzarella cheese, cooked shrimp, red bell pepper, red onion, and torn basil leaves.
• Bake the Pizza
• Place the pizza in the preheated oven and bake for 12-15 minutes until the crust is golden and the cheese is melted and bubbly.
• Remove from the oven and let it cool for a few minutes before slicing and serving.

Tips

• For extra flavor, you can marinate the shrimp in a mixture of olive oil, garlic, lemon juice, and herbs before cooking.
• Feel free to customize the toppings according to your preference. You can add other vegetables, such as mushrooms or spinach, or even sprinkle some grated Parmesan cheese on top.

Information

• Shrimp pizza is a delicious and unique twist on traditional pizza. The combination of succulent shrimp, gooey cheese, and flavorful toppings creates a mouthwatering dish that is sure to impress your family and friends.
• This recipe can be easily doubled or tripled to serve a larger crowd. Just adjust the quantities of the ingredients accordingly.