Spicy pork burger with mango

• For 4 people
• Preparation time : 30 minutes
• Difficulty (0 to 5) : 3

Ingredients

• Spicy Pork Patties
  • Ground pork : 500 grams
  • Red onion : 1 small, finely chopped
  • Garlic cloves : 2 minced
  • Fresh red chili : 1 small, finely chopped
  • Fresh cilantro : 2 tablespoons, chopped
  • Ground cumin : 1 teaspoon
  • Salt : 1/2 teaspoon
  • Black pepper : 1/4 teaspoon
  • Olive oil : 1 tablespoon
• Mango Salsa
  • Ripe mango : 1 small, diced
  • Red bell pepper : 1/2 small, diced
  • Red onion : 1/4 small, finely chopped
  • Fresh cilantro : 2 tablespoons, chopped
  • Lime juice : 1 tablespoon
  • Salt : 1/4 teaspoon
  • Black pepper : 1/4 teaspoon
• Burger Assembly
  • Burger buns : 4
  • Lettuce leaves : 4
  • Tomato : 1 large, sliced
  • Mayonnaise : 4 tablespoons
  • Sriracha sauce : 2 tablespoons

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Spicy Pork Patties
• Mix ground pork, red onion, garlic, red chili, cilantro, ground cumin, salt, and black pepper in a bowl.
• Shape the mixture into 4 equal-sized patties.
• Heat olive oil in a skillet over medium heat.
• Cook the patties for about 4-5 minutes on each side until cooked through.
• Mango Salsa
• In a bowl, combine diced mango, red bell pepper, red onion, cilantro, lime juice, salt, and black pepper.
• Mix well until all ingredients are evenly combined.
• Burger Assembly
• Toast the burger buns if desired.
• Spread mayonnaise on the bottom half of each bun.
• Place a lettuce leaf on top of the mayonnaise.
• Add a cooked pork patty on top of the lettuce.
• Spoon some mango salsa over the pork patty.
• Add a slice of tomato.
• Drizzle sriracha sauce on top.
• Cover with the top half of the bun.

Tips

• For a milder version, remove the seeds from the red chili before chopping.
• Serve the burger with a side of sweet potato fries for a complete meal.

Information

• The spicy pork patties can also be grilled for a smoky flavor.
• Adjust the amount of sriracha sauce according to your spice preference.