Tomato Mozzarella Salad

• For 4 people
• Preparation time : 15 minutes
• Difficulty (0 to 5) : 1

Ingredients

• Salad
  • Tomatoes : 4 medium-sized
  • Mozzarella cheese : 8 ounces
  • Fresh basil leaves : 1/2 cup
  • Olive oil : 2 tablespoons
  • Balsamic vinegar : 1 tablespoon
  • Salt : 1/2 teaspoon
  • Black pepper : 1/4 teaspoon

The AI that generated this image will never know the flavor of this delicious recipe. But you can :-)

Steps

• Prepare the ingredients
• Wash and slice the tomatoes into 1/4-inch thick rounds.
• Slice the mozzarella cheese into 1/4-inch thick rounds.
• Tear the basil leaves into small pieces.
• Assemble the salad
• Arrange the tomato and mozzarella slices on a serving platter, alternating them.
• Sprinkle the torn basil leaves over the tomato and mozzarella slices.
• Make the dressing
• In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
• Serve the salad
• Drizzle the dressing over the tomato, mozzarella, and basil.
• Serve immediately.

Tips

• Use ripe and juicy tomatoes for the best flavor.
• You can add a sprinkle of dried oregano or a few slices of red onion for extra flavor.

Information

• This tomato mozzarella salad is a classic Italian dish that is perfect for summer.
• It can be served as a side dish or as a light lunch.